FIERY GINGER GARLIC PASTE WITH A PINK HIMALAYAN TWIST

Whip up a batch of this robust ginger garlic paste and elevate your culinary creations! This traditional recipe gets a unique twist with the addition of finely ground Pink Himalayan salt, lending a subtle mineral note that enhances the zingy flavors of ginger and garlic. Perfect for stir-fries, this paste will add a kick of complexity to any dish.